Santa Barbara Winery Santa Barbara Chardonnay 2019
- Calculated at Checkout
- United States
The Santa Barbara County Chardonnay is pale gold. Aromas of baked apple, faint pineapple and subtle baking spices fill the glass. Smooth flavors of Grannysmith apple and Asian pear coat the tongue. This Chardonnay stays bright with just the right touch of butteriness. Drink with creamy vegetable soups, lobster or prawns, and creamy brie style cheeses.