Albert Bichot Domaine Long-Depaquit Chablis Grand Cru Moutonne 2022 Rated 96DM
- SKU:
- ymkt487024
- UPC:
- 087113112028
- Minimum Purchase:
- 3 units
- Shipping:
- Calculated at Checkout
- Origin:
- France
- Promotion:
- 90+ Point Wines
Decanter Magazine Review
Rated 96
The unofficial 'eighth grand cru climat', Moutonne is a very exciting wine in 2022. A very sophisticated grand cru with a complex combination of purity, lift and precision on both the nose and palate, freshened with saltiness and iodine notes to finish. Concentrated with ripe fruit character and a lovely balance between power and elegance really lifting this. Wait for several years before broaching. Tank sample, tasted blind. Drinking Window 2026-2037.
Albert Bichot Chablis Grand Cru Moutonne Monopole Domaine Long-Depaquit
Product Description
Albert Bichot Chablis Grand Cru Moutonne Monopole Domaine Long-Depaquit is an exquisite white wine that epitomizes the purity and elegance of the Chablis region. This grand cru Chardonnay is crafted with precision, offering a refined and complex profile.
- Aroma: Opens with vibrant aromas of citrus, white flowers, and green apple, complemented by subtle notes of honey and minerality.
- Palate: Crisp and well-balanced, featuring flavors of lemon, pear, and a hint of almond, with a refreshing acidity and a flinty minerality.
- Finish: Long and elegant, with lingering notes of citrus and a slight chalky character.
Varietal Composition and ABV
- Varietal Composition: 100% Chardonnay
- Alcohol by Volume (ABV): 13%
Food Pairings
This Grand Cru Chablis pairs beautifully with seafood, particularly oysters and shellfish, as well as poultry, creamy sauces, and soft cheeses. Its bright acidity and complex flavors make it a versatile wine for gourmet meals and special occasions.
About Albert Bichot
Albert Bichot, founded in 1831, is a prestigious winery in Burgundy, France, known for its dedication to quality and tradition. Domaine Long-Depaquit, part of the Albert Bichot family, focuses on sustainable viticulture and traditional winemaking techniques to produce exceptional wines that reflect the unique terroir of their vineyards.
