Robert Sinskey Los Carneros Napa Pinot Noir 2018 Rated 94VP

VinePair Review
Rated 94
Robert Sinskey makes some of the most prized wines in northern California. He and his father took on winemaking in the '80s while Robert was on sabbatical from a photojournalism degree. When a client fell on hard times and couldn't buy the grapes, Robert was supposed to stay and help his father for six months - and he never left. His love for wine, and specifically Pinot Noir, kept him in the vineyards. Coming from the coolest corner of Napa, this wine welcomes the senses with floral, cherry, and cranberry aromas with a hint of cinnamon. The palate is focused, with great acidity controlling the concentrated fruit depth.

Robert Sinskey Los Carneros Napa Pinot Noir 2018

A beautifully refined, biodynamically farmed Pinot Noir, the Robert Sinskey 2018 Los Carneros bottling delivers elegance, purity, and the signature finesse that has made Sinskey a benchmark producer in the region.
Cool-climate fruit, meticulous farming, and gentle winemaking come together in a silky, aromatic, and age-worthy expression.

Key Details

• Producer: Robert Sinskey Vineyards
• Region: Los Carneros, Napa Valley
• Varietal: 100% Pinot Noir
• Farming: Certified organic & biodynamic
• Style: Elegant, cool-climate, terroir-driven Pinot Noir
• ABV: 13.8%

Tasting Notes

• Red cherry, pomegranate, and wild strawberry
• Rose petal, tea leaf, and subtle forest floor
• Silky texture with bright acidity and fine tannins
• Long, graceful finish with spice and mineral lift

Profile & Craft

• Cool Los Carneros breezes preserve freshness and aromatics
• Biodynamic farming enhances purity and vineyard expression
• Aged in French oak for balance, nuance, and structure
• Classic Sinskey style: elegant, food-friendly, and expressive

Serving & Pairing

• Serve at 58-62°F for optimal finesse
• Pairs with duck, salmon, mushroom risotto, and roasted poultry
• Excellent for cellaring 5-10 more years
• Ideal for fans of refined, terroir-driven California Pinot Noir