Stag's Leap Cellars S.L.V. Napa Cabernet 2017 1.5L Rated 97WE CELLAR SELECTION
$449.98
- SKU:
- sws972060
- UPC:
- 088593750076
- Shipping:
- Calculated at Checkout
- Type:
- Large Format Bottles
- Origin:
- United States
- Promotion:
- 90+ Point Wines
The availability of this product is limited and subject to change.
Wine Spectator Review
Rated 92
FCompact, with a juicy core of blackberry and black currant fruit waiting to unwind. When it does, this will have lively licorice snap and singed apple wood notes. There's a subtle violet hint in the background to add some grace, but this has a nice sense of power overall. Best from 2021 through 2032.
Wine Tasting Notes
The S.L.V. Cabernet Sauvignon offers generous aromas of dark chocolate, graphite, truffle, dried fig and a lovely touch of violet. Rich and refined on the mid-palate, the wine has a long and well-structured finish with a dusty cocoa powder note. The tannin structure, rich dark fruit, and pleasing minerality point to this wine's ability to age. Enjoy with Moroccan-spiced Shrimp over sweet potato mash, grilled buffalo burgers with caramelized onions & Havarti cheese or baked chicken with hazelnut Mole sauce.
100% Cabernet Sauvignon
Alcohol: 14.8%
Wine Spectator Review
Rated 92
FCompact, with a juicy core of blackberry and black currant fruit waiting to unwind. When it does, this will have lively licorice snap and singed apple wood notes. There's a subtle violet hint in the background to add some grace, but this has a nice sense of power overall. Best from 2021 through 2032.
Wine Tasting Notes
The S.L.V. Cabernet Sauvignon offers generous aromas of dark chocolate, graphite, truffle, dried fig and a lovely touch of violet. Rich and refined on the mid-palate, the wine has a long and well-structured finish with a dusty cocoa powder note. The tannin structure, rich dark fruit, and pleasing minerality point to this wine's ability to age. Enjoy with Moroccan-spiced Shrimp over sweet potato mash, grilled buffalo burgers with caramelized onions & Havarti cheese or baked chicken with hazelnut Mole sauce.
100% Cabernet Sauvignon
Alcohol: 14.8%
